Introduction: Gigi Hadid Pasta
Hello pasta enthusiasts and culinary adventurers! Today, we’re delving into the world of celebrity cuisine with a recipe inspired by the one and only Gigi Hadid. Renowned for her runway prowess and culinary finesse, Gigi has graciously shared glimpses of her favorite homemade pasta dish on social media. Buckle up as we unravel the secrets to recreating this celebrity-approved pasta in the comfort of your kitchen.
Ingredients For Gigi Hadid Pasta:
- Pasta of your choice: Gigi often opts for a simple, high-quality spaghetti or fettuccine. Choose your favorite pasta or go for something fresh if you’re feeling adventurous.
- Cherry Tomatoes: Fresh and vibrant, these little bursts of flavor add a sweet and tangy element to the dish.
- Garlic Cloves: For that aromatic touch. Gigi likes to keep it flavorful but not overpowering.
- Basil Leaves: A handful of fresh basil brings in a fragrant, herbaceous note.
- Olive Oil: Gigi’s pasta is all about simplicity, and a good drizzle of extra virgin olive oil is the key to achieving that.
- Parmesan Cheese: Grate some high-quality Parmesan for a rich and savory finish.
- Salt and Pepper: To taste, of course!
Instructions For Gigi Hadid Pasta:
Boil the Pasta:
Cook your pasta according to the package instructions until al dente. Remember, Gigi prefers hers with a bit of a bite!
Sauté the Garlic:
In a pan, sauté thinly sliced garlic in olive oil until golden brown. This is where the magic begins – the kitchen will be filled with a delightful aroma.
Add Cherry Tomatoes:
Halve the cherry tomatoes and toss them into the pan. Gigi loves the burst of sweetness they bring to the dish.
Give it a sprinkle of salt and pepper for extra flavor.
Gigi keeps it simple, letting the natural flavors shine.
Combine Pasta and Sauce:
Once the pasta is cooked, add it directly into the pan with the tomato and garlic goodness. Gently mix everything, making sure the pasta is thoroughly coated.
Finish with Basil and Parmesan:
Tear fresh basil leaves and sprinkle them over the pasta. Grate a generous portion of Parmesan cheese over the top. This step adds that final touch of freshness and richness.
Serve and Enjoy:
Plate up your creation and savor the flavors. You’re not just eating pasta; you’re indulging in a bit of Gigi Hadid’s kitchen elegance.
Nutrition Facts:
Servings: 2 | Serving Size: 1/2 recipe
Amount Per Serving:
Calories: 450
Total Fat: 20g
Saturated Fat: 5g
Trans Fat: 0g
Cholesterol: 20mg
Sodium: 400mg
Total Carbohydrates: 55g
Dietary Fiber: 5g
Sugars: 7g
Protein: 15g
Vitamin D: 2mcg | Calcium: 150mg | Iron: 2mg | Potassium: 500mg
The percentages you see for daily values are calculated using a 2,000-calorie diet as a reference. However, keep in mind that your specific daily values might differ, either being higher or lower, depending on your calorie requirements.
Frequently Asked Questions:
Q1: Can I use gluten-free pasta for this recipe?
A1: Absolutely! Gigi’s recipe is versatile, and you can substitute it with your preferred pasta variation.
Q2: Can I add protein like chicken or shrimp to this dish?
A2: Definitely! Grilled chicken or sautéed shrimp can be excellent additions for an extra boost of protein.
Q3: Is there a specific type of olive oil Gigi recommends?
A3: Gigi appreciates the richness of extra virgin olive oil, but feel free to use your favorite high-quality olive oil for a personal touch.
Q4: Can I make this ahead for meal prep?
A4: While the freshness is key, you can prepare the components and assemble them just before serving for a quick meal prep option.
Conclusion:
There you have it – your very own Gigi Hadid pasta! Whip this up for a cozy night in or impress your friends with a taste of celebrity dining. Remember, the key is to keep it simple, fresh, and full of flavor. Happy cooking!